carrot, red wine, butter, onion, cognac & beef stock recipes
5 recipes
Page 1
Dijon and Cognac Beef Stew Recipe - (3.9/5)
keyingredient.com
Ingredients: beef stock, butter, red wine, carrot, onion, cognac, salt pork, beef roast, flour, shallot, dijon mustard, button mushroom, mustard
Cognac Beef Stew with Dijon Mustard
creative-culinary.com
Ingredients: beef stock, butter, red wine, carrot, onion, cognac, bacon, beef roast, flour, shallot, wholegrain mustard, dijon mustard, button mushroom
Beef Stew
bowl-me-over.com
Ingredients: beef stock, butter, red wine, carrot, onion, cognac, beef stew meat, bacon, flour, olive oil, button mushroom, tomato paste, thyme, brussels sprout, garlic, chili flake
Beef Bourguignon
afamilyfeast.com
Ingredients: beef stock, butter, red wine, carrot, onion, cognac, bacon, beef roast, flour, brown sugar, extra virgin olive oil, bay leaf, mashed potatoes, parsley, button mushroom, tomato paste, thyme, garlic
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, butter, red wine, carrot, onion, cognac, bacon, venison, flour, peppercorn, rosemary, bay leaf, allspice, parsley, olive oil, button mushroom, clove, tomato paste, thyme, pearl onion, garlic