carrot, red wine, butter, onion, venison & garlic recipes
17 recipes
Page 1
Venison Stew Recipe - (4.3/5)
keyingredient.com
Ingredients: venison, butter, red wine, carrot, onion, garlic, beef broth, instant flour, olive oil, vinegar, parsnip, potato
Slow cooker braised venison
eatwell.co.nz
Ingredients: venison, butter, red wine, carrot, onion, garlic, beef stock, flour, celery, guava jelly, bay leaf, sage, thyme
Braised Venison & Parmesan Polenta
jonesdairyfarm.com
Ingredients: venison, butter, red wine, carrot, onion, garlic, bacon, beef broth, parmesan, flour, celery, polenta, thyme
Venison Bourguignon (Venison Stew)
food.com
Ingredients: venison, butter, red wine, carrot, onion, garlic, pork fat, beef stock, flour, basil, bay leaf, button mushroom, tomato paste, oregano, thyme
Richy's Beef and Venison Stew: Today
rte.ie
Ingredients: venison, butter, red wine, carrot, onion, garlic, beef stew meat, beef stock, flour, celery, bay leaf, olive oil, tomato, thyme, potato
Roast Venison with Pumpkin Gratin
eatsmarter.com
Ingredients: venison, butter, red wine, carrot, onion, garlic, chicken stock, swiss cheese, celery, shallot, ginger powder, rosemary, vegetable oil, juniper berry, allspice, pumpkin
Roast Venison with Pumpkin Gratin
eatsmarter.com
Ingredients: venison, butter, red wine, carrot, onion, garlic, chicken stock, swiss cheese, celery, shallot, ginger powder, rosemary, vegetable oil, juniper berry, allspice, pumpkin
Wellington InterContinental hunter's pie ( SERVES 4 )
eatwell.co.nz
Ingredients: venison, butter, red wine, carrot, onion, garlic, beef stock, currant jelly, celery, bay leaf, juniper berry, egg, baking chocolate, thyme, potato, nutmeg
Venison Stew
eatsmarter.com
Ingredients: venison, butter, red wine, carrot, onion, garlic, bacon, pastry flour, peppercorn, shallot, rosemary, vegetable oil, bay leaf, button mushroom, thyme, cognac
Game pie
gourmettraveller.com.au
Ingredients: venison, butter, red wine, carrot, onion, garlic, bacon, veal stock, rabbit, ghee, flour, celery, peppercorn, bay leaf, egg, olive oil, port wine, thyme, wild mushroom
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: venison, butter, red wine, carrot, onion, garlic, bacon, beef stock, flour, peppercorn, rosemary, bay leaf, allspice, parsley, olive oil, button mushroom, clove, tomato paste, thyme, pearl onion, cognac
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: venison, butter, red wine, carrot, onion, garlic, chicken stock, milk, pastry flour, peppercorn, rosemary, vegetable oil, bay leaf, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, potato
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: venison, butter, red wine, carrot, onion, garlic, chicken stock, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, vegetable oil, bay leaf, juniper berry, egg, allspice, celeriac, parsley, tomato paste, nutmeg
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: venison, butter, red wine, carrot, onion, garlic, chicken stock, milk, bread, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, vegetable oil, bay leaf, juniper berry, egg, parsley, tomato paste, thyme, pearl onion, nutmeg
Roast Venison Fillet
eatsmarter.com
Ingredients: venison, butter, red wine, carrot, onion, garlic, venison stock, cream, lemon, orange, rosemary, bay leaf, juniper berry, allspice, celeriac, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, potato, vegetable broth, nutmeg
Venison Fillet with Risotto
eatsmarter.com
Ingredients: venison, butter, red wine, carrot, onion, garlic, chicken stock, almond, bread crumbs, celery, shallot, rosemary, honey, vegetable oil, dark couverture chocolate, bay leaf, egg, parsley, tomato paste, cornstarch, thyme, sugar, risotto rice, vegetable broth, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: venison, butter, red wine, carrot, onion, garlic, chicken stock, heavy cream, milk, bread, pastry flour, celery, peppercorn, shallot, fig, apricot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, nutmeg