Carrot And Red Wine And Butter And Parsley And Celeriac Recipes

Catfish in Red Wine Sauce

eatsmarter.com

Ingredients: butter, red wine, carrot, celeriac, parsley, catfish, fish stock, heavy cream, pastry flour, bay leaf, onion, potato

Roast Beef with Peas and Leeks

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Ingredients: butter, red wine, carrot, celeriac, parsley, beef stew meat, beef stock, rosemary, vegetable oil, peas, tomato paste, thyme, onion, scallion

Steak, Celeriac and Red Wine Pastries

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Ingredients: butter, red wine, carrot, celeriac, parsley, ground beef, flour, rosemary, vegetable oil, egg, tomato paste, thyme, onion, garlic

Pot Roast

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Ingredients: butter, red wine, carrot, celeriac, parsley, beef stew meat, beef stock, sun-dried tomatoes in oil, rosemary, vegetable oil, tomato paste, black olives, thyme, onion

Stuffed Veal Breast

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Ingredients: butter, red wine, carrot, celeriac, parsley, beef broth, veal roast, rustic italian bread, celery, lemon, vegetable oil, egg, cornstarch, leek, nutmeg

Beef Roulade with Potatoes

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Ingredients: butter, red wine, carrot, celeriac, parsley, beef stew meat, bacon, ghee, heavy cream, cucumber, leek, onion, potato, garlic, mustard, vegetable broth

Braised Beef with Red Wine and Mixed Vegetables

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Ingredients: butter, red wine, carrot, celeriac, parsley, roast beef, beef broth, heavy cream, peppercorn, shallot, kohlrabi, vegetable oil, bay leaf, juniper berry, tomato paste, cornstarch, onion

Braised Beef with Mashed Potatoes and Porcini Mushrooms

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Ingredients: butter, red wine, carrot, celeriac, parsley, steak tips, beef broth, peppercorn, red onion, vegetable oil, bay leaf, juniper berry, button mushroom, clove, thyme, onion, potato, nutmeg

Braised Oxtail with Mashed Potatoes

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Ingredients: butter, red wine, carrot, celeriac, parsley, beef broth, oxtail, milk, madeira wine, rosemary, vegetable oil, bay leaf, juniper berry, port wine, tomato, thyme, onion, potato, nutmeg

Chicken and red wine terrine with braised shallots

gourmettraveller.com.au

Ingredients: butter, red wine, carrot, celeriac, parsley, chicken leg, prosciutto, chicken breast, veal stock, gelatin, celery, peppercorn, shallot, brown sugar, liqueur, vegetable oil, olive oil, star anise, onion, garlic

Braised Veal Breast with Stuffing

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Ingredients: butter, red wine, carrot, celeriac, parsley, chicken broth, beef sausage, veal roast, heavy cream, milk, bread, lemon, ginger root, bay leaf, egg, tomato paste, leek, confectioners’ sugar, onion, garlic, nutmeg

Polish-style Stuffed Veal

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Ingredients: butter, red wine, carrot, celeriac, parsley, ground sausage, chicken stock, veal roast, milk, bread, cream, lemon, ginger root, bay leaf, egg, tomato paste, leek, confectioners’ sugar, onion, garlic, nutmeg

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: butter, red wine, carrot, celeriac, parsley, chicken stock, chicken bones, salmon, heavy cream, celery, peppercorn, balsamic vinegar, shallot, ginger root, bay leaf, white pepper, olive oil, tomato, leek, onion, potato, garlic

Venison Goulash with Dumplings

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Ingredients: butter, red wine, carrot, celeriac, parsley, chicken stock, venison, bread crumbs, milk, bread, creme fraiche, lemon, peppercorn, lingonberry jam, vegetable oil, bay leaf, juniper berry, egg, allspice, tomato paste, onion, garlic, nutmeg

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: butter, red wine, carrot, celeriac, parsley, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, bay leaf, juniper berry, lingonberry, egg, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg