carrot, red wine, button mushroom, sage & extra virgin olive oil recipes
2 recipes
Page 1
WILD BOAR STEW with mushroom and red wine
philosokitchen.com
Ingredients: extra virgin olive oil, red wine, carrot, button mushroom, sage, pancetta, wild boar, butter, paprika, rosemary, juniper berry, clove, tomato paste, cinnamon, cornstarch, mustard seed, porcini, onion, garlic
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: extra virgin olive oil, red wine, carrot, button mushroom, sage, celery, tamari, shallot, sun dried tomato, rosemary, burdock root, arrowroot flour, bay leaf, celeriac, parsley, kombu, parsnip, lima beans, thyme, mirin, onion, turnip, potato, garlic