carrot, red wine, chicken stock, juniper berry & canola oil recipes
4 recipes
Page 1
Rack of venison with sage
bbc.co.uk
Ingredients: chicken stock, red wine, carrot, juniper berry, canola oil, venison roast, butter, currant jelly, celery, cabbage, ginger root, white wine vinegar, parsley, sage, rutabaga, onion, chile pepper, garlic
Venison with Spicy Sauce
eatsmarter.com
Ingredients: chicken stock, red wine, carrot, juniper berry, canola oil, venison, heavy cream, butter, pastry flour, chocolate, peppercorn, blueberry, wild game rub, bay leaf, quince jelly, celeriac, tomato paste, thyme, onion
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, red wine, carrot, juniper berry, canola oil, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, red wine, carrot, juniper berry, canola oil, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, egg, parsley, clove, leek, apple cider vinegar, thyme, onion, garlic