carrot, red wine, chicken stock, juniper berry & currant jelly recipes
6 recipes
Page 1
Wild Boar Roast in Red Wine Sauce
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, carrot, juniper berry, wild boar, marjoram, vegetable oil, bay leaf, gin, thyme, onion
Savory Venison and Loquat Tart
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, carrot, juniper berry, venison, butter, pastry flour, peppercorn, vegetable oil, bay leaf, egg, celeriac, tomato paste, onion, loquat
Steaks of Venison with Spaetzle and Red Wine Sauce
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, carrot, juniper berry, venison steak, heavy cream, butter, creme fraiche, pastry flour, vegetable oil, egg, chestnut puree, thyme, onion, garlic, nutmeg
Rack of venison with sage
bbc.co.uk
Ingredients: chicken stock, currant jelly, red wine, carrot, juniper berry, venison roast, butter, celery, cabbage, ginger root, white wine vinegar, parsley, sage, rutabaga, onion, chile pepper, garlic, canola oil
Venison Strudel on Radish Salad
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, carrot, juniper berry, venison, butter, phyllo, red wine vinegar, vegetable oil, bay leaf, daikon, celeriac, radish, tomato paste, port wine, onion, sugar
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: chicken stock, currant jelly, red wine, carrot, juniper berry, venison, milk, bread, butter, celery, peppercorn, balsamic vinegar, rosemary, vegetable oil, bay leaf, egg, parsley, tomato paste, thyme, onion, pearl onion, garlic, nutmeg