carrot, red wine, chicken stock, potato & lemon recipes
8 recipes
Page 1
Irish Lamb and Barley Soup with Turnips
healthy-delicious.com
Ingredients: chicken stock, lemon, red wine, carrot, potato, boneless lamb, flour, pearl barley, parsley, olive oil, onion, turnip, garlic
Tagine of Lamb Stracotto with Spring Onions
foodnetwork.com
Ingredients: chicken stock, lemon, red wine, carrot, potato, lamb shoulder, flour, extra virgin olive oil, red wine vinegar, rosemary, parsley, olive oil, garlic, scallion
Lamb shank stew with creamy mash
womensweeklyfood.com.au
Ingredients: chicken stock, lemon, red wine, carrot, potato, lamb shank, butter, cream, celery, fresh mint, bay leaf, parsley, olive oil, thyme, onion, garlic
Lamb shank stew
womensweeklyfood.com.au
Ingredients: chicken stock, lemon, red wine, carrot, potato, lamb shank, butter, cream, celery, fresh mint, bay leaf, parsley, olive oil, thyme, onion, garlic
Spiced Moroccan lamb shanks
foodandhome.co.za
Ingredients: chicken stock, lemon, red wine, carrot, potato, lamb shank, flour, cumin, red onion, baby carrot, ginger powder, olive oil, cinnamon, tomato, cilantro, turmeric, garlic, cayenne
Elegant Braised Lamb Shanks
saucyrecipes.com
Ingredients: chicken stock, lemon, red wine, carrot, potato, lamb shank, heavy cream, sour cream, horseradish, celery, orange, chive, rosemary, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner Recipe by Tasty
tasty.co
Ingredients: chicken stock, lemon, red wine, carrot, potato, lamb shank, heavy cream, sour cream, butter, horseradish, celery, orange, chive, rosemary, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, onion, brussels sprout, pearl onion, garlic, canola oil
Elegant Braised Lamb Shank Dinner
cookingtv-channel.com
Ingredients: chicken stock, lemon, red wine, carrot, potato, lamb shank, heavy cream, sour cream, butter, horseradish, celery, orange, chive, rosemary, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, thyme, onion, brussels sprout, pearl onion, garlic, canola oil