carrot, red wine, flour, extra virgin olive oil, potato & beef stock recipes
8 recipes
Page 1
Easy Peasy Venison Stew
allrecipes.com
Ingredients: beef stock, flour, extra virgin olive oil, red wine, carrot, potato, venison, balsamic vinegar, kiwi, rosemary, button mushroom, parsnip, thyme, onion, garlic
New England Pot Roast
foodnetwork.com
Ingredients: beef stock, flour, extra virgin olive oil, red wine, carrot, potato, beef roast, celery, prepared horseradish, rosemary, bay leaf, parsley, thyme, onion, garlic, mustard
The Best Beef Bourguignon
myrecipemagic.com
Ingredients: beef stock, flour, extra virgin olive oil, red wine, carrot, potato, bacon, beef roast, celery, bay leaf, button mushroom, tomato paste, thyme, onion, pearl onion, garlic
Lamb Shank Stew with Russet Potato Top
foodnetwork.com
Ingredients: beef stock, flour, extra virgin olive oil, red wine, carrot, potato, lamb shank, barley, butter, bay leaf, parsley, olive oil, clove, thyme, onion, garlic
Beef Bourguignon
foodnetwork.com
Ingredients: beef stock, flour, extra virgin olive oil, red wine, carrot, potato, bacon, beef roast, bread, celery, chive, bay leaf, button mushroom, tomato paste, thyme, onion, garlic
Shepard's Pie Recipe
laurainthekitchen.com
Ingredients: beef stock, flour, extra virgin olive oil, red wine, carrot, potato, ground beef, worcestershire, milk, half and half, butter, celery, rosemary, egg, peas, tomato paste, onion, garlic
Shepherd’s Pie
southernboydishes.com
Ingredients: beef stock, flour, extra virgin olive oil, red wine, carrot, potato, worcestershire, beef roast, half and half, butter, celery, balsamic vinegar, chive, bay leaf, peas, thyme, onion, garlic
Savory Cottage Pie
boulderlocavore.com
Ingredients: beef stock, flour, extra virgin olive oil, red wine, carrot, potato, ground beef, sharp cheddar, milk, butter, ketchup, tamari, balsamic vinegar, shallot, bay leaf, peas, thyme, onion, garlic