carrot, red wine, flour, nutmeg, bay leaf & parsnip recipes
2 recipes
Page 1
Five-Spice Dutch Oven Short Ribs with Root Vegetable Purée
plattertalk.com
Ingredients: flour, red wine, carrot, bay leaf, parsnip, nutmeg, beef broth, beef short ribs, milk, butter, vegetable oil, tomato paste, cilantro, onion, garlic, chinese five spice
Asian Spiced Short Ribs and Veg Puree
tasty.recipes
Ingredients: flour, red wine, carrot, bay leaf, parsnip, nutmeg, beef broth, beef short ribs, milk, butter, tomato paste, cilantro, avocado oil, onion, garlic, chinese five spice