carrot, red wine, garlic, juniper berry & extra virgin olive oil recipes
8 recipes
Page 1
ITALIAN BEEF CHEEKS STEW braised in red wine
philosokitchen.com
Ingredients: extra virgin olive oil, red wine, carrot, juniper berry, garlic, beef stew meat, peppercorn, rosemary, clove, tomato paste, onion
Stewed wild boar with olives
julskitchen.com
Ingredients: extra virgin olive oil, red wine, carrot, juniper berry, garlic, wild boar, celery, red onion, green olives, rosemary, bay leaf
SOUS VIDE PORK RIBS braised with red wine sauce
philosokitchen.com
Ingredients: extra virgin olive oil, red wine, carrot, juniper berry, garlic, pork ribs, paprika, bay leaf, clove, tomato paste, fennel seed, mustard seed, cocoa, onion
Braised Elk Shoulder With Roasted Root Vegetables
traegergrills.com
Ingredients: extra virgin olive oil, red wine, carrot, juniper berry, garlic, beef stock, elk, celery, rosemary, bay leaf, parsnip, thyme, onion, potato, sweet potato, canola oil
Red Wine-Braised Brisket Roulade
foodnetwork.com
Ingredients: extra virgin olive oil, red wine, carrot, juniper berry, garlic, demi-glace, brisket, flour, butter, shallot, brandy, bay leaf, parsley, tomato paste, parsnip, thyme, pearl onion
Pappardelle with Wild Boar Ragu
crecipe.com
Ingredients: extra virgin olive oil, red wine, carrot, juniper berry, garlic, wild boar, parmesan, flour, pappardelle, celery, bay leaf, egg, olive oil, tomato paste, thyme, onion, dark cocoa
WILD BOAR STEW with mushroom and red wine
philosokitchen.com
Ingredients: extra virgin olive oil, red wine, carrot, juniper berry, garlic, pancetta, wild boar, butter, paprika, rosemary, button mushroom, clove, tomato paste, cinnamon, sage, cornstarch, mustard seed, porcini, onion
Sauerbraten
foodnetwork.com
Ingredients: extra virgin olive oil, red wine, carrot, juniper berry, garlic, beef broth, beef roast, flour, sour cream, ginger snaps, spaetzle, celery, peppercorn, red wine vinegar, bay leaf, parsley, clove, thyme, onion