carrot, red wine, garlic, olive oil, beef roast, thyme & cognac recipes
7 recipes
Page 1
Beef Bourguignon
yummly.com
Ingredients: beef roast, red wine, carrot, olive oil, thyme, garlic, cognac, bacon, beef broth, flour, butter, button mushroom, tomato paste, onion
Ina Garten’s Beef Bourguignon
yummly.com
Ingredients: beef roast, red wine, carrot, olive oil, thyme, garlic, cognac, bacon, beef broth, flour, butter, button mushroom, tomato paste, onion
Barefoot Contessa Company Pot Roast
leitesculinaria.com
Ingredients: beef roast, red wine, carrot, olive oil, thyme, garlic, cognac, chicken broth, chicken stock, flour, butter, celery, rosemary, canned whole tomato, leek, onion
Company Pot Roast
foodnetwork.com
Ingredients: beef roast, red wine, carrot, olive oil, thyme, garlic, cognac, chicken broth, chicken stock, flour, butter, celery, rosemary, canned whole tomato, leek, onion
Company Pot Roast
barefootcontessa.com
Ingredients: beef roast, red wine, carrot, olive oil, thyme, garlic, cognac, chicken broth, chicken stock, flour, butter, celery, rosemary, canned whole tomato, leek, onion
Slow Cooked Beef Stew with Red Wine, Carrots and Tomatoes
thatskinnychickcanbake.com
Ingredients: beef roast, red wine, carrot, olive oil, thyme, garlic, cognac, bacon, shallot, orange, marjoram, basil, canned whole tomato, parsley, tomato paste, sage
Beef Bourguignon
leitesculinaria.com
Ingredients: beef roast, red wine, carrot, olive oil, thyme, garlic, cognac, bacon, flour, butter, lemon, bay leaf, parsley, button mushroom, leek, onion, sugar