carrot, red wine, garlic, olive oil, butter, beef stock & tagliatelle recipes
3 recipes
Page 1
Bolognese Ragù
therecipe.website
Ingredients: beef stock, tagliatelle, butter, red wine, carrot, olive oil, garlic, ground beef, bacon, milk, celery, bay leaf, tomato paste, onion, nutmeg
Authentic ragù alla bolognese
bbc.co.uk
Ingredients: beef stock, tagliatelle, butter, red wine, carrot, olive oil, garlic, beef stew meat, pancetta, milk, celery, bay leaf, tomato paste, onion, nutmeg
Oxtail Ragù
hairybikers.com
Ingredients: beef stock, tagliatelle, butter, red wine, carrot, olive oil, garlic, oxtail, parmesan, celery, bay leaf, button mushroom, tomato, oregano, thyme, onion