carrot, red wine, garlic, olive oil, parsley, beef stock & chili flake recipes
3 recipes
Page 1
Braised Brisket Skillet Breakfast Pizza with Egg, Avocado, and Chimichurri
avocadosfrommexico.com
Ingredients: beef stock, red wine, carrot, parsley, olive oil, garlic, chili flake, brisket, pizza crust, lemon, cherry tomato, extra virgin olive oil, egg, oregano, avocado, onion
Slow Cooker Beef Ragu
dinnerthendessert.com
Ingredients: beef stock, red wine, carrot, parsley, olive oil, garlic, chili flake, beef roast, celery, balsamic vinegar, bay leaf, tomato paste, fennel seed, thyme, onion, canned tomato
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: beef stock, red wine, carrot, parsley, olive oil, garlic, chili flake, brisket, parmesan, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, rosemary, tomato paste, tomato, oregano, thyme, onion