carrot, red wine, garlic, olive oil, parsley, beef stock & pappardelle recipes
3 recipes
Page 1
Short Rib Ragù Recipe by Tasty
tasty.co
Ingredients: beef stock, pappardelle, red wine, carrot, parsley, olive oil, garlic, beef short ribs, parmesan, bay leaf, dijon mustard, tomato paste, thyme, onion, canned tomato
Braised Short Rib Beef Stroganoff
sidechef.com
Ingredients: beef stock, pappardelle, red wine, carrot, parsley, olive oil, garlic, bacon, boneless beef short ribs, butter, creme fraiche, celery, white truffle oil, rosemary, wholegrain mustard, button mushroom, tomato paste, sherry, thyme, onion
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: beef stock, pappardelle, red wine, carrot, parsley, olive oil, garlic, beef short ribs, pecorino, flour, bread, butter, celery, paprika, fresno chile, extra virgin olive oil, rosemary, bay leaf, allspice, tomato paste, arugula, onion