carrot, red wine, garlic, olive oil, peppercorn & beef stock recipes
11 recipes
Page 1
Beef and Vegetable Casserole
eatsmarter.com
Ingredients: beef stock, peppercorn, red wine, carrot, olive oil, garlic, beef stew meat, bay leaf, thyme, onion
Stewed Oxtail
tasteofthesouthmagazine.com
Ingredients: beef stock, peppercorn, red wine, carrot, olive oil, garlic, oxtail, butter, celery, bay leaf, juniper berry, thyme, onion, scallion, yellow rice
Roast beef with yorkshire puddings
womensweeklyfood.com.au
Ingredients: beef stock, peppercorn, red wine, carrot, olive oil, garlic, beef stew meat, flour, milk, celery, bay leaf, wholegrain mustard, egg, leek, thyme, onion
Oxtail And Red Wine Potjie
yummly.co.uk
Ingredients: beef stock, peppercorn, red wine, carrot, olive oil, garlic, bacon, oxtail, flour, butter, bay leaf, button mushroom, tomato paste, leek, onion, bouquet garni
Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce
simplyscratch.com
Ingredients: beef stock, peppercorn, red wine, carrot, olive oil, garlic, bacon, venison, flour, celery, shallot, bay leaf, button mushroom, thyme, turnip, dark cocoa
Slow Cooker Spanish Braised Oxtails
cdkitchen.com
Ingredients: beef stock, peppercorn, red wine, carrot, olive oil, garlic, oxtail, flour, tomato sauce, parsley, clove, oregano, bell pepper, onion, chile pepper, potato
Roast beef with yorkshire pudding
womensweeklyfood.com.au
Ingredients: beef stock, peppercorn, red wine, carrot, olive oil, garlic, beef stew meat, flour, milk, celery, bay leaf, wholegrain mustard, egg, leek, thyme, onion
Braised ox cheek with octopus cassoulet with pesto
bbc.co.uk
Ingredients: beef stock, peppercorn, red wine, carrot, olive oil, garlic, ox cheek, octopus, pine nut, parmesan, butter, celery, sun dried tomato, basil, canned beans, bay leaf, thyme, onion
Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: beef stock, peppercorn, red wine, carrot, olive oil, garlic, smoked eel, beef cheek, milk, butter, shallot, baby carrot, bay leaf, celeriac, button mushroom, thyme, star anise, onion, green cardamom
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, peppercorn, red wine, carrot, olive oil, garlic, bacon, venison, flour, butter, rosemary, bay leaf, allspice, parsley, button mushroom, clove, tomato paste, thyme, onion, pearl onion, cognac
Boeuf en daube provençale
bbc.co.uk
Ingredients: beef stock, peppercorn, red wine, carrot, olive oil, garlic, brisket, bacon, celery, brandy, orange, red wine vinegar, bay leaf, parsley, clove, tomato paste, cinnamon, black olives, thyme, onion, white rice