carrot, red wine, garlic, olive oil, tomato paste, beef roast, beef stock & canned anchovy recipes
1 recipes
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Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: canned anchovy, beef stock, beef roast, red wine, carrot, olive oil, tomato paste, garlic, parmesan, gnocchi, rosemary, bay leaf, parsley, tomato, leek, oregano