carrot, red wine, garlic, olive oil, tomato paste, beef stock, thyme & cognac recipes
3 recipes
Page 1
Beef Stew
bowl-me-over.com
Ingredients: beef stock, red wine, carrot, olive oil, tomato paste, thyme, garlic, cognac, beef stew meat, bacon, flour, butter, button mushroom, onion, brussels sprout, chili flake
Slow Cooker/Crock Pot Beef Bourguignon
yummly.com
Ingredients: beef stock, red wine, carrot, olive oil, tomato paste, thyme, garlic, cognac, beef stew meat, flour, cracked pepper, red wine vinegar, button mushroom, onion, potato, pearl onion
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, red wine, carrot, olive oil, tomato paste, thyme, garlic, cognac, bacon, venison, flour, butter, peppercorn, rosemary, bay leaf, allspice, parsley, button mushroom, clove, onion, pearl onion