carrot, red wine, garlic, olive oil, tomato paste & cream recipes

9 recipes

Page 1

Slow-Cooked Big Batch Bolognese

todaysparent.com

Ingredients: cream, red wine, carrot, olive oil, tomato paste, garlic, ground beef, sweet italian sausage, ground pork, celery, tomato sauce, basil, oregano, onion

Shepherd’s pie

gourmettraveller.com.au

Ingredients: cream, red wine, carrot, olive oil, tomato paste, garlic, chicken stock, worcestershire, ground lamb, butter, bay leaf, peas, parsley, onion, potato

Gordon Ramsay's Shepherd's Pie

lifeatcloverhill.com

Ingredients: cream, red wine, carrot, olive oil, tomato paste, garlic, chicken stock, worcestershire, ground lamb, parmesan, butter, rosemary, egg, thyme, onion, potato

Spaghetti Bolognese

cafedelites.com

Ingredients: cream, red wine, carrot, olive oil, tomato paste, garlic, ground beef, parmesan, spaghetti, short-cut pasta, tomato sauce, zucchini, bouillon cube, parsley, oregano, onion

Lamb shepherd's pie

goodfood.com.au

Ingredients: cream, red wine, carrot, olive oil, tomato paste, garlic, chicken stock, lamb shoulder, parmesan, flour, milk, butter, celery, bay leaf, thyme, onion, potato

traditional spaghetti bolognese

food.com

Ingredients: cream, red wine, carrot, olive oil, tomato paste, garlic, ground beef, bacon, beef stock, butter, celery, bay leaf, button mushroom, tomato, oregano, thyme, onion

Emma Knowles' Bolognese sauce

gourmettraveller.com.au

Ingredients: cream, red wine, carrot, olive oil, tomato paste, garlic, ground beef, pancetta, beef stock, ground pork, parmesan, butter, celery, red wine vinegar, canned whole tomato, sage, oregano, porcini, onion

Veal and pancetta ragu with rigatoni

gourmettraveller.com.au

Ingredients: cream, red wine, carrot, olive oil, tomato paste, garlic, ground beef, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, butter, celery, bay leaf, oregano, porcini, thyme, onion, nutmeg

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: cream, red wine, carrot, olive oil, tomato paste, garlic, chicken stock, lamb shank, smoked ham hock, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, bay leaf, parsley, tomato, leek, onion, green lentils, sherry vinegar