carrot, red wine, ground beef, extra virgin olive oil, tomato paste & clove recipes
2 recipes
Page 1
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: ground beef, extra virgin olive oil, red wine, carrot, clove, tomato paste, flour, milk, kefalotyri, butter, ziti, red onion, bay leaf, white pepper, egg, cinnamon, thyme, garlic, nutmeg
Orecchiette Bolognese with Chestnuts
therecipe.website
Ingredients: ground beef, extra virgin olive oil, red wine, carrot, clove, tomato paste, deli ham, chicken stock, parmesan, heavy cream, orecchiette, chestnut, celery, rosemary, parsley, sage, onion, sugar, garlic, chili flake