carrot, red wine, ground beef, ground pork & chicken stock recipes

8 recipes

Page 1

Traditional Bolognese Sauce

strawberryplum.com

Ingredients: ground beef, chicken stock, ground pork, red wine, carrot, bacon, celery, white wine, tomato paste, tomato, onion, garlic

Tipo 00's rigatoni ragù Bolognese

gourmettraveller.com.au

Ingredients: ground beef, chicken stock, ground pork, red wine, carrot, parmesan, rigatoni, celery, bay leaf, olive oil, clove, tomato paste, cinnamon, thyme, onion, garlic

The Best Bucatini Bolognese

thebakermama.com

Ingredients: ground beef, chicken stock, ground pork, red wine, carrot, pancetta, parmesan, bucatini, milk, celery, portobello mushroom, extra virgin olive oil, basil, tomato paste, thyme, onion, canned tomato, garlic, chili flake

Lasagne spaghetti

goodfood.com.au

Ingredients: ground beef, chicken stock, ground pork, red wine, carrot, pancetta, parmesan, spaghetti, flour, milk, butter, celery, bay leaf, olive oil, tomato paste, onion, canned tomato, garlic, nutmeg

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: ground beef, chicken stock, ground pork, red wine, carrot, pancetta, chicken livers, parmesan, heavy cream, short-cut pasta, milk, butter, celery, extra virgin olive oil, bay leaf, parsley, sage, onion, canned tomato, garlic

PAPPARDELLE CON RAGU

chefspencil.com

Ingredients: ground beef, chicken stock, ground pork, red wine, carrot, ground chicken, pancetta, milk, butter, pappardelle, celery, rosemary, bay leaf, parsley, olive oil, clove, tomato, onion, garlic, nutmeg

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: ground beef, chicken stock, ground pork, red wine, carrot, ground chicken, pancetta, parmesan, heavy cream, short-cut pasta, milk, butter, celery, extra virgin olive oil, bay leaf, parsley, sage, onion, canned tomato, garlic

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: ground beef, chicken stock, ground pork, red wine, carrot, ground chicken, fish sauce, pancetta, ground lamb, gelatin, parmesan, heavy cream, milk, butter, celery, extra virgin olive oil, bay leaf, parsley, sage, tomato, onion, garlic