carrot, red wine, ground beef, milk, butter, bay leaf & egg recipes
3 recipes
Page 1
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: ground beef, milk, butter, red wine, carrot, bay leaf, egg, flour, kefalotyri, ziti, red onion, extra virgin olive oil, white pepper, clove, tomato paste, cinnamon, thyme, garlic, nutmeg
Copycat Olive Garden Cannelloni Recipe
recipes.net
Ingredients: ground beef, milk, butter, red wine, carrot, bay leaf, egg, ground chicken, beef broth, ground pork, parmesan, flour, cannelloni, celery, red onion, marinara sauce, parsley, olive oil, garlic, italian seasoning
Lasagna Bolognese with Fontina Béchamel
nerdswithknives.com
Ingredients: ground beef, milk, butter, red wine, carrot, bay leaf, egg, chicken broth, pancetta, ground pork, parmesan, flour, short-cut pasta, fontina, celery, olive oil, tomato paste, onion, canned tomato, garlic, nutmeg