carrot, red wine, ground beef, pancetta & heavy cream recipes

8 recipes

Page 1

Pressure Cooker Bolognese

eatthismuch.com

Ingredients: ground beef, pancetta, heavy cream, red wine, carrot, beef broth, short-cut pasta, celery, tomato, onion

Bolognese Stuffed Bell Peppers

allrecipes.com

Ingredients: ground beef, pancetta, heavy cream, red wine, carrot, parmesan, celery, marinara sauce, olive oil, bell pepper, cooked rice, chili flake

Pasta Bolognese

dinneratthezoo.com

Ingredients: ground beef, pancetta, heavy cream, red wine, carrot, parmesan, spaghetti, tomato sauce, basil, olive oil, onion, canned tomato, garlic, italian seasoning

Instant Pot Bolognese

damndelicious.net

Ingredients: ground beef, pancetta, heavy cream, red wine, carrot, beef stock, ground pork, butter, celery, parsley, tomato paste, cinnamon, oregano, onion, canned tomato, garlic, chili flake, nutmeg

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: ground beef, pancetta, heavy cream, red wine, carrot, chicken stock, chicken livers, ground pork, parmesan, short-cut pasta, milk, butter, celery, extra virgin olive oil, bay leaf, parsley, sage, onion, canned tomato, garlic

Instant Pot Bolognese Sauce

thechunkychef.com

Ingredients: ground beef, pancetta, heavy cream, red wine, carrot, beef broth, sweet italian sausage, celery, balsamic vinegar, basil, parsley, olive oil, tomato paste, oregano, thyme, onion, sugar, canned tomato, garlic, chili flake

Weekend Pasta with Slow Braised Meat Sauce

traegergrills.com

Ingredients: ground beef, pancetta, heavy cream, red wine, carrot, ground chicken, chicken stock, ground pork, parmesan, short-cut pasta, milk, butter, celery, extra virgin olive oil, bay leaf, parsley, sage, onion, canned tomato, garlic

Kenji Lopez-Alt’s The Best Slow-Cooked Bolognese Sauce Recipe

iamafoodblog.com

Ingredients: ground beef, pancetta, heavy cream, red wine, carrot, ground chicken, chicken stock, fish sauce, ground lamb, gelatin, ground pork, parmesan, milk, butter, celery, extra virgin olive oil, bay leaf, parsley, sage, tomato, onion, garlic