carrot, red wine, ground beef, parmesan, tomato paste, flour & pancetta recipes
8 recipes
Page 1
Bolognese pasta bake
bbc.co.uk
Ingredients: ground beef, pancetta, parmesan, flour, red wine, carrot, tomato paste, chicken stock, short-cut pasta, milk, gruyere, butter, celery, bay leaf, olive oil, onion, nutmeg
Two Sauce Weeknight Lasagna Bowls
foodnetwork.com
Ingredients: ground beef, pancetta, parmesan, flour, red wine, carrot, tomato paste, beef stock, milk, spiral pasta, butter, extra virgin olive oil, bay leaf, allspice, parsley, onion, garlic, nutmeg
21-layer lasagne
olivemagazine.com
Ingredients: ground beef, pancetta, parmesan, flour, red wine, carrot, tomato paste, ground pork, lasagna, milk, butter, celery, tomato sauce, basil, tomato, onion, garlic, nutmeg
Lasagne spaghetti
goodfood.com.au
Ingredients: ground beef, pancetta, parmesan, flour, red wine, carrot, tomato paste, chicken stock, ground pork, spaghetti, milk, butter, celery, bay leaf, olive oil, onion, canned tomato, garlic, nutmeg
Lasagne
delicious.com.au
Ingredients: ground beef, pancetta, parmesan, flour, red wine, carrot, tomato paste, lasagna, fresh mozzarella, milk, butter, celery, sun-dried tomato paste, bay leaf, olive oil, clove, thyme, onion, canned tomato, garlic
Sheet Pan Pizza Lasagna
cookingtv-channel.com
Ingredients: ground beef, pancetta, parmesan, flour, red wine, carrot, tomato paste, pepperoni, beef stock, lasagna, milk, mozzarella, butter, celery, tomato sauce, demerara sugar, olive oil, onion, canned tomato, garlic, nutmeg
Lasagna Bolognese with Fontina Béchamel
nerdswithknives.com
Ingredients: ground beef, pancetta, parmesan, flour, red wine, carrot, tomato paste, chicken broth, ground pork, short-cut pasta, milk, fontina, butter, celery, bay leaf, egg, olive oil, onion, canned tomato, garlic, nutmeg
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: ground beef, pancetta, parmesan, flour, red wine, carrot, tomato paste, beef stock, chicken livers, rigatoni, milk, butter, cream, celery, bay leaf, olive oil, oregano, porcini, thyme, onion, garlic, nutmeg