carrot, red wine, ground beef, thyme, tomato paste, bay leaf & nutmeg recipes
6 recipes
Page 1
Classic Bolognese Meat Sauce
positivelysplendid.com
Ingredients: ground beef, red wine, carrot, bay leaf, tomato paste, thyme, nutmeg, ground pork, milk, celery, canned whole tomato, olive oil, oregano, onion, garlic
Baked lasagna roll ups
kitchenstories.com
Ingredients: ground beef, red wine, carrot, bay leaf, tomato paste, thyme, nutmeg, parmesan, ricotta, lasagna, milk, celery, basil, olive oil, onion, canned tomato, garlic
Cottage Pie
recipetineats.com
Ingredients: ground beef, red wine, carrot, bay leaf, tomato paste, thyme, nutmeg, worcestershire, beef stock, flour, milk, butter, celery, bouillon cube, olive oil, onion, potato, garlic
PASTITSIO RECIPE & HISTORY: Greek baked ziti - all you need to know!
philosokitchen.com
Ingredients: ground beef, red wine, carrot, bay leaf, tomato paste, thyme, nutmeg, flour, milk, kefalotyri, butter, ziti, red onion, extra virgin olive oil, white pepper, egg, clove, cinnamon, garlic
Veal and pancetta ragu with rigatoni
gourmettraveller.com.au
Ingredients: ground beef, red wine, carrot, bay leaf, tomato paste, thyme, nutmeg, pancetta, beef stock, chicken livers, parmesan, rigatoni, flour, milk, butter, cream, celery, olive oil, oregano, porcini, onion, garlic
Spaghetti Bolognese Recipe
laurafuentes.com
Ingredients: ground beef, red wine, carrot, bay leaf, tomato paste, thyme, nutmeg, chicken stock, bacon, sweet italian sausage, parmesan, spaghetti, heavy cream, butter, celery, parsley, olive oil, cinnamon, oregano, onion, sugar, canned tomato, garlic