carrot, red wine, ground pork & beef stew meat recipes
2 recipes
Page 1
New Bolognaise Sauce (Ragu) Recipe - EDC Reprint
recipecommunity.com.au
Ingredients: beef stew meat, ground pork, red wine, carrot, celery, basil, vegetable oil, bay leaf, tomato paste, oregano, onion, garlic, nutmeg
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: beef stew meat, ground pork, red wine, carrot, chicken stock, pancetta, veal steak, parmesan, flour, lasagna, milk, butter, celery, peppercorn, bay leaf, parsley, olive oil, clove, tomato paste, onion, garlic, nutmeg