carrot, red wine, onion, celeriac & beef stock recipes
12 recipes
Page 1
Homemade pot roast and gravy
kitchenstories.com
Ingredients: beef stock, red wine, carrot, celeriac, onion, beef roast, butter, frying oil, tomato paste, cornstarch, garlic
Pot Roast with Celery Root Puree
wholelifechallenge.com
Ingredients: beef stock, red wine, carrot, celeriac, onion, beef roast, butter, celery, rosemary, bay leaf, olive oil, thyme, garlic
Roast Beef with Peas and Leeks
eatsmarter.com
Ingredients: beef stock, red wine, carrot, celeriac, onion, beef stew meat, butter, rosemary, vegetable oil, peas, parsley, tomato paste, thyme, scallion
Macaroni Bolognese
kitchenstories.com
Ingredients: beef stock, red wine, carrot, celeriac, onion, ground beef, parmesan, macaroni, vegetable oil, tomato paste, oregano, thyme, sugar, garlic
Pasta with Meat Sauce Gratin
eatsmarter.com
Ingredients: beef stock, red wine, carrot, celeriac, onion, ground beef, parmesan, rigatoni, mozzarella, olive oil, tomato paste, tomato, sugar, garlic
Pot Roast
eatsmarter.com
Ingredients: beef stock, red wine, carrot, celeriac, onion, beef stew meat, butter, sun-dried tomatoes in oil, rosemary, vegetable oil, parsley, tomato paste, black olives, thyme
Rigatoni Bake with Minced Meat
finedininglovers.com
Ingredients: beef stock, red wine, carrot, celeriac, onion, pork fillet, parmesan, rigatoni, mozzarella, olive oil, tomato paste, tomato, sugar, garlic
Braised ox cheeks with celery purée and gremolata
kitchenstories.com
Ingredients: beef stock, red wine, carrot, celeriac, onion, ox cheek, madeira wine, lemon, vegetable oil, bay leaf, juniper berry, allspice, parsley, olive oil, garlic
Oxtail Stew with Semolina Dumplings and Vegetables
greatchefs.com
Ingredients: beef stock, red wine, carrot, celeriac, onion, oxtail, semolina flour, bread, butter, bay leaf, dijon mustard, white pepper, egg, tomato paste, thyme, asparagus, canola oil, nutmeg
Boeuf Bourguignon with Mashed Potatoes and Celeriac
yummly.com
Ingredients: beef stock, red wine, carrot, celeriac, onion, beef stew meat, bacon, milk, extra virgin olive oil, chive, bay leaf, button mushroom, tomato paste, thyme, potato, garlic, nutmeg, wild mushroom
Beef ragout with celery root purée
kitchenstories.com
Ingredients: beef stock, red wine, carrot, celeriac, onion, beef roast, ghee, heavy cream, celery, rosemary, bay leaf, cinnamon, porcini, thyme, canned tomato, garlic, vegetable broth, nutmeg
Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: beef stock, red wine, carrot, celeriac, onion, smoked eel, beef cheek, milk, butter, peppercorn, shallot, baby carrot, bay leaf, olive oil, button mushroom, thyme, star anise, green cardamom, garlic