carrot, red wine, parsley, leek & beef stock recipes
13 recipes
Page 1
Hearty beef casserole
delicious.com.au
Ingredients: beef stock, red wine, carrot, parsley, leek, beef roast, celery, mashed potatoes, olive oil, onion, canned tomato, garlic
Beef stew and dumplings
goodhousekeeping.com
Ingredients: beef stock, red wine, carrot, parsley, leek, beef steak, beef suet, flour, self-raising flour, rosemary, vegetable oil, tomato paste, parsnip, onion
Red Wine Braised Short Rib Stew Recipe
iamafoodblog.com
Ingredients: beef stock, red wine, carrot, parsley, leek, boneless beef short ribs, shallot, orange, vegetable oil, bay leaf, black olives, thyme, onion, garlic
Beef provençale casserole
womensweeklyfood.com.au
Ingredients: beef stock, red wine, carrot, parsley, leek, bacon, beef roast, celery, zucchini, bay leaf, olive oil, black olives, thyme, canned tomato, garlic
Homemade Oxtail Stew (it's so much easier than you think!)
linsfood.com
Ingredients: beef stock, red wine, carrot, parsley, leek, oxtail, sun-dried tomato pesto, flour, butter, celery, extra virgin olive oil, onion, garlic, mustard, bouquet garni
provencal beef stew
womensweeklyfood.com.au
Ingredients: beef stock, red wine, carrot, parsley, leek, bacon, beef roast, celery, zucchini, extra virgin olive oil, bay leaf, black olives, thyme, canned tomato, garlic
Braised Short Ribs
crecipe.com
Ingredients: beef stock, red wine, carrot, parsley, leek, beef short ribs, matzo meal, celery, peppercorn, shallot, vegetable oil, bay leaf, white pepper, tomato paste, thyme, garlic
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef stock, red wine, carrot, parsley, leek, canned anchovy, beef roast, parmesan, gnocchi, rosemary, bay leaf, olive oil, tomato paste, tomato, oregano, garlic
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: beef stock, red wine, carrot, parsley, leek, beef stew meat, pancetta, lemon, peppercorn, paprika, vegetable oil, bay leaf, button mushroom, tomato paste, onion, potato
Beef cobbler with cheddar and rosemary scones
bbc.co.uk
Ingredients: beef stock, red wine, carrot, parsley, leek, beef steak, flour, self-raising flour, milk, cheddar, celery, rosemary, vegetable oil, bay leaf, egg, tomato paste, onion
Lamb shank potjie with dombolo
taste.co.za
Ingredients: beef stock, red wine, carrot, parsley, leek, lamb shank, flour, butter, cake flour, yeast, paprika, frying oil, coriander, tomato paste, sage, thyme, star anise, onion, potato, sugar
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: beef stock, red wine, carrot, parsley, leek, beef steak, butter, peppercorn, shallot, extra virgin olive oil, chive, bay leaf, button mushroom, thyme, watercress, onion, garlic, tarragon, canola oil, chervil
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: beef stock, red wine, carrot, parsley, leek, oxtail, bread crumbs, flour, butter, currant jelly, celery, shallot, brandy, bay leaf, cinnamon, port wine, thyme, prunes, onion, garlic, sunflower oil