carrot, red wine, pastry flour, onion & rabbit recipes

4 recipes

Page 1

Braised Rabbit with Potato Crust

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Ingredients: rabbit, pastry flour, red wine, carrot, onion, ghee, bay leaf, juniper berry, potato

Rabbit Ravioli

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Ingredients: rabbit, pastry flour, red wine, carrot, onion, butter, lemon, rosemary, egg, parsley, olive oil, tomato paste, garlic

Rabbit Stew

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Ingredients: rabbit, pastry flour, red wine, carrot, onion, bacon, butter, peppercorn, shallot, apple, vegetable oil, bay leaf, parsley, thyme, prunes, garlic

Leg of Hare with Spaetzle and Lingonberries

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Ingredients: rabbit, pastry flour, red wine, carrot, onion, chicken stock, walnut, butter, spaetzle, broccoli, wild game rub, vegetable oil, lingonberry, celeriac, tomato paste, port wine, leek, garlic