carrot, red wine, potato, onion, tomato paste & pastry flour recipes
8 recipes
Page 1
Braised Veal with Vegetables
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Ingredients: pastry flour, red wine, carrot, tomato paste, onion, potato, beef broth, veal roast, zucchini, basil, olive oil, bell pepper, garlic
Ravioli with Onions Oxtail
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Ingredients: pastry flour, red wine, carrot, tomato paste, onion, potato, bacon, oxtail, madeira wine, peppercorn, bay leaf, egg, olive oil, clove, leek, scallion, nutmeg
Roasted Lamb Shanks with Mashed Potatoes
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Ingredients: pastry flour, red wine, carrot, tomato paste, onion, potato, lamb stock, lamb shank, milk, creme fraiche, celery, rosemary, bay leaf, olive oil, thyme, garlic, cayenne
Beef Stew with Mashed Potatoes
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Ingredients: pastry flour, red wine, carrot, tomato paste, onion, potato, beef stew meat, bacon, beef broth, milk, butter, rosemary, bay leaf, parsley, olive oil, garlic, cognac, nutmeg
Roast Beef - English Style - with Yorkshire Pudding
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Ingredients: pastry flour, red wine, carrot, tomato paste, onion, potato, roast beef, beef stock, ghee, milk, butter, celery, cauliflower, broccoli, egg, peas, cornstarch, leek, parsnip
Roasted Lamb with Potato Croquettes
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Ingredients: pastry flour, red wine, carrot, tomato paste, onion, potato, leg of lamb, veal stock, bread crumbs, gouda, butter, baby carrot, frying oil, vegetable oil, egg, celeriac, thyme, garlic, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: pastry flour, red wine, carrot, tomato paste, onion, potato, chicken stock, venison, milk, butter, peppercorn, rosemary, vegetable oil, bay leaf, juniper berry, egg, celeriac, button mushroom, sage, leek, thyme, garlic
Oxtail with Vegetables and Mashed Potatoes
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Ingredients: pastry flour, red wine, carrot, tomato paste, onion, potato, worcestershire, beef broth, oxtail, milk, butter, celery, paprika, kohlrabi, bay leaf, juniper berry, parsley, mustard powder, parsnip, thyme, garlic, canola oil, nutmeg, cayenne