carrot, red wine, roast beef & vegetable oil recipes
10 recipes
Page 1
Roast Beef with Onions
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Ingredients: roast beef, red wine, carrot, vegetable oil, beef broth, butter, pastry flour, cornstarch, onion, sugar
Czech Peppered Beef Roast
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Ingredients: roast beef, red wine, carrot, vegetable oil, orange, red wine vinegar, bay leaf, juniper berry, celeriac, thyme, onion
Beef Pot Roast
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Ingredients: roast beef, red wine, carrot, vegetable oil, veal stock, ghee, celery, rosemary, bay leaf, sage, onion
Roast Beef with Red Wine Sauce
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Ingredients: roast beef, red wine, carrot, vegetable oil, ghee, sour cream, butter, shallot, cornstarch, sweet potato, mustard
Pot Roast with Red Wine Sauce
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Ingredients: roast beef, red wine, carrot, vegetable oil, beef broth, peppercorn, bay leaf, juniper berry, celeriac, tomato paste, onion
Roast Beef with Creamy Mustard Sauce
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Ingredients: roast beef, red wine, carrot, vegetable oil, beef broth, creme fraiche, bay leaf, allspice, celeriac, clove, onion, mustard
Classic Roast Beef with Gravy
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Ingredients: roast beef, red wine, carrot, vegetable oil, beef broth, butter, peppercorn, bay leaf, juniper berry, celeriac, clove, tomato paste, leek, onion
Roast Beef
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Ingredients: roast beef, red wine, carrot, vegetable oil, beef broth, butter, peppercorn, bay leaf, juniper berry, celeriac, clove, tomato paste, leek, onion
Braised Beef with Red Wine and Mixed Vegetables
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Ingredients: roast beef, red wine, carrot, vegetable oil, beef broth, heavy cream, butter, peppercorn, shallot, kohlrabi, bay leaf, juniper berry, celeriac, parsley, tomato paste, cornstarch, onion
Roast Beef with Pepper Ragout
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Ingredients: roast beef, red wine, carrot, vegetable oil, beef broth, peppercorn, white wine, bay leaf, juniper berry, celeriac, olive oil, clove, tomato paste, vinegar, oregano, bell pepper, onion, garlic