carrot, red wine vinegar, celery, dijon mustard & leek recipes
5 recipes
Page 1
Lentil and Italian Sausage Soup
peaceloveandlowcarb.com
Ingredients: celery, red wine vinegar, carrot, dijon mustard, leek, chicken stock, sweet italian sausage, parmesan, heavy cream, butter, olive oil, lentils, spinach, onion, garlic
Poached Halibut with Warm Bacon Vinaigrette
crecipe.com
Ingredients: celery, red wine vinegar, carrot, dijon mustard, leek, chicken broth, halibut, bacon, bread, white wine, maple syrup, shallot, bay leaf, parsley, olive oil, garlic
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: celery, red wine vinegar, carrot, dijon mustard, leek, lemon, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, basil, bay leaf, egg, parsley, capers, thyme, asparagus
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: celery, red wine vinegar, carrot, dijon mustard, leek, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, extra virgin olive oil, red wine, vegetable oil, bay leaf, parsley, tomato, lentils, thyme, onion, garlic, green lentils
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: celery, red wine vinegar, carrot, dijon mustard, leek, venison, bread crumbs, butter, cream, currant jelly, peppercorn, shallot, rosemary, red wine, bay leaf, celeriac, olive oil, tomato paste, parsnip, thyme, turnip