Carrot And Red Wine Vinegar And Leek And Celery Recipes

Lentil Vegetable Soup

gatheranddine.com

Ingredients: celery, red wine vinegar, carrot, leek, chicken broth, cumin, olive oil, thyme, onion, garlic, green lentils

Vegetable-Wild Rice Soup

bettycrocker.com

Ingredients: celery, red wine vinegar, carrot, leek, rosemary, olive oil, wild rice, thyme, onion, garlic, vegetable broth

Hearty Lentil Soup

eatsmarter.com

Ingredients: celery, red wine vinegar, carrot, leek, deli ham, vegetable oil, parsley, lentils, onion, potato, vegetable broth

French Lentil Soup with Sausage and Kale Recipe - (4.6/5)

keyingredient.com

Ingredients: celery, red wine vinegar, carrot, leek, sweet italian sausage, kale, bay leaf, olive oil, thyme, chili flake, green lentils

Lentil Soup with Hot Dogs

eatsmarter.com

Ingredients: celery, red wine vinegar, carrot, leek, hot dog, peppercorn, marjoram, vegetable oil, bay leaf, lentils, onion, vegetable broth

Slow-Cooker Sauerbraten

foodnetwork.com

Ingredients: celery, red wine vinegar, carrot, leek, brisket, beef broth, ginger snaps, extra virgin olive oil, red wine, pickling spice, parsley, tomato paste

Lentil Sausage Soup (updated)

barefootcontessa.com

Ingredients: celery, red wine vinegar, carrot, leek, chicken stock, kielbasa, parmesan, cumin, olive oil, tomato paste, thyme, onion, garlic, green lentils

Lentil and Italian Sausage Soup

peaceloveandlowcarb.com

Ingredients: celery, red wine vinegar, carrot, leek, chicken stock, sweet italian sausage, parmesan, heavy cream, butter, dijon mustard, olive oil, lentils, spinach, onion, garlic

Winter Warmer Cottage Pie

bosh.tv

Ingredients: celery, red wine vinegar, carrot, leek, almond, yeast extract spread, red onion, vegan butter, peas, olive oil, tomato paste, lentils, potato, chestnut mushroom, garlic, italian seasoning

Poached Halibut with Warm Bacon Vinaigrette

crecipe.com

Ingredients: celery, red wine vinegar, carrot, leek, chicken broth, halibut, bacon, bread, white wine, maple syrup, shallot, bay leaf, dijon mustard, parsley, olive oil, garlic

Greek beef stew with leaks

recipes.camp

Ingredients: celery, red wine vinegar, carrot, leek, beef stew meat, coconut oil, orange, rosemary, red wine, bay leaf, parsley, olive oil, tomato paste, sage, cinnamon, thyme, onion

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: celery, red wine vinegar, carrot, leek, lemon, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, basil, bay leaf, dijon mustard, egg, parsley, capers, thyme, asparagus

German Beef Soup with Dumplings

whereismyspoon.co

Ingredients: celery, red wine vinegar, carrot, leek, soup bones, beef stew meat, beef broth, bread crumbs, noodle, milk, soy sauce, peppercorn, bay leaf, juniper berry, egg, allspice, parsley, clove, nutmeg

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: celery, red wine vinegar, carrot, leek, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, extra virgin olive oil, red wine, vegetable oil, bay leaf, dijon mustard, parsley, tomato, lentils, thyme, onion, garlic, green lentils

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: celery, red wine vinegar, carrot, leek, venison, bread crumbs, butter, cream, currant jelly, peppercorn, shallot, rosemary, red wine, bay leaf, dijon mustard, celeriac, olive oil, tomato paste, parsnip, thyme, turnip

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, red wine vinegar, carrot, leek, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, basil, red wine, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, red wine vinegar, carrot, leek, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, basil, red wine, artichoke, bay leaf, olive oil, tomato, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: celery, red wine vinegar, carrot, leek, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: celery, red wine vinegar, carrot, leek, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, apple cider vinegar, thyme, onion, garlic, canola oil