carrot, red wine vinegar, parsley, butter & extra virgin olive oil recipes
4 recipes
Page 1
Steak and Lobster with Vegetable Salad and Salsa Verde
today.com
Ingredients: butter, extra virgin olive oil, red wine vinegar, carrot, parsley, lobster tail, beef steak, basil, dijon mustard, champagne, capers, turnip, asparagus, sugar, edible flowers, garlic, chili flake, wild mushroom
Roasted stuffed turkey breast with roasted carrots and asparagus and chimichurri sauce
adorefoods.com
Ingredients: butter, extra virgin olive oil, red wine vinegar, carrot, parsley, turkey breast, pistachio, bread, white wine, apple, chive, plum, olive oil, cilantro, thyme, asparagus, garlic, scallion
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: butter, extra virgin olive oil, red wine vinegar, carrot, parsley, chicken stock, lamb shank, beef stock, cumin, honey, red wine, bay leaf, allspice, olive oil, tomato paste, cinnamon, pomegranate juice, thyme, onion, potato, garlic, pomegranate
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: butter, extra virgin olive oil, red wine vinegar, carrot, parsley, pancetta, guanciale, canned anchovy, bread crumbs, parmesan, flour, mozzarella, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, basil, canned whole tomato, egg, olive oil, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, garlic, canola oil