carrot, red wine vinegar & parsnip recipes

28 recipes

Page 1

Colorful Fall Salad

tastycraze.com

Ingredients: red wine vinegar, carrot, parsnip, vegetable oil, parsley, beetroot, turnip, sugar

Maple-sesame carrot and parsnip salad

healthyfood.com

Ingredients: red wine vinegar, carrot, parsnip, cumin, maple syrup, sesame seed, parsley, olive oil

Autumn vegetables with maple-ginger dressing

chatelaine.com

Ingredients: red wine vinegar, carrot, parsnip, maple syrup, ginger root, olive oil, bell pepper, onion, garlic

Roast carrots and parsnips with walnut sauce

deliciousmagazine.co.uk

Ingredients: red wine vinegar, carrot, parsnip, walnut, walnut oil, bread, parsley, olive oil, garlic

Roasted Root Vegetables with Tahini Basil Drizzle

cleaneatingmag.com

Ingredients: red wine vinegar, carrot, parsnip, feta, tahini, basil, honey, olive oil, pomegranate

Catalan roasted chicken and root vegetables with salbitxada sauce

sunbasket.com

Ingredients: red wine vinegar, carrot, parsnip, chicken breast, almond, roasted red peppers, rosemary, parsley, canned tomato, garlic

Roasted Root Vegetables

tasteofthesouthmagazine.com

Ingredients: red wine vinegar, carrot, parsnip, shallot, golden beet, parsley, olive oil, radish, orange juice, sweet potato

Mushroom and Winter Vegetable Soup

besthealthmag.ca

Ingredients: red wine vinegar, carrot, parsnip, dill, cabbage, shiitake mushroom, olive oil, tomato paste, lima beans, onion, garlic

Roasted Root Vegetables with Carrot Top Chimichurri

emilieeats.com

Ingredients: red wine vinegar, carrot, parsnip, lemon, red onion, extra virgin olive oil, parsley, beetroot, cilantro, sweet potato, garlic, cayenne

Collard Greens with Roasted Root Vegetable Slaw

spicechronicles.com

Ingredients: red wine vinegar, carrot, parsnip, tamari, maple syrup, sesame seed, collard greens, ginger root, sesame oil, olive oil, turnip, cayenne

Slow-Cooker Chicken & Honey-Glazed Root Vegetables

eatingwell.com

Ingredients: red wine vinegar, carrot, parsnip, chicken leg, chicken thighs, honey, olive oil, cooking spray, marsala wine, thyme, onion, turnip

Dried Fruit and Vegetable Salad with Maple Vinaigrette

maplefromquebec.ca

Ingredients: red wine vinegar, carrot, parsnip, blue cheese, lemon, shallot, mixed greens, apple, extra virgin olive oil, dijon mustard, beetroot, pear, maple butter

Braised Lamb Shanks with Carrots, Black Pepper and Miso

foodnetwork.com

Ingredients: red wine vinegar, carrot, parsnip, lamb shank, beef stock, brown sugar, yellow miso, parsley, onion, dry vermouth, garlic, mustard, canola oil

Classic Shepherd's Pie with Parsnip Mash

meatified.com

Ingredients: red wine vinegar, carrot, parsnip, ground lamb, beef broth, rosemary, bay leaf, coconut aminos, thyme, avocado oil, onion, sweet potato, garlic, cauliflower rice

French Beef Stew with Old-Fashioned Vegetables

daringgourmet.com

Ingredients: red wine vinegar, carrot, parsnip, beef roast, tomato sauce, red wine, vegetable oil, clove, rutabaga, onion, turnip, potato, garlic, bouquet garni

Warm Winter Vegetable Salad With Ricotta and Herbs Recipe

seriouseats.com

Ingredients: red wine vinegar, carrot, parsnip, pistachio, ricotta, cumin, red onion, kale, rosemary, olive oil, coriander powder, brussels sprout, vegetable broth, chili flake

Italian Roasted Pork Tenderloin with Vegetables & Quinoa

eatingwell.com

Ingredients: red wine vinegar, carrot, parsnip, chicken broth, pork fillet, extra virgin olive oil, broccoli, basil, dijon mustard, oregano, balsamic glaze, quinoa, sugar, garlic, italian seasoning

Fragrant lamb and prune crockpot

healthyfood.com

Ingredients: red wine vinegar, carrot, parsnip, chicken stock, boneless lamb, pearl barley, ginger root, rosemary, juniper berry, mashed potatoes, parsley, olive oil, prunes, sweet potato, garlic

Carbonnade of Beef and Vegetables

bhg.com

Ingredients: red wine vinegar, carrot, parsnip, worcestershire, beef steak, beef broth, noodle, beer, tapioca starch, brown sugar, frying oil, bay leaf, leek, thyme, garlic

Anya Kassoff's Vegan Borscht

thefullhelping.com

Ingredients: red wine vinegar, carrot, parsnip, dill, cabbage, celeriac, parsley, jalapeno, olive oil, beetroot, bell pepper, onion, vegan sour cream, potato, canned tomato, garlic