carrot, red wine vinegar, white wine & celery recipes
10 recipes
Page 1
Veal mince ragù with tagliatelle
deliciousmagazine.co.uk
Ingredients: celery, white wine, red wine vinegar, carrot, ground beef, beef stock, parmesan, milk, tagliatelle, butter, tomato paste, onion
Mixed Green Salad with White Wine Vinaigrette
crecipe.com
Ingredients: celery, white wine, red wine vinegar, carrot, croutons, soy sauce, red onion, vegetable oil, curry, button mushroom, mustard powder, radish, spinach, red leaf lettuce, sugar
Ribollita with Italian Sausage
bonappetit.com
Ingredients: celery, white wine, red wine vinegar, carrot, chicken broth, canned anchovy, sweet italian sausage, sourdough bread, parmesan, cannellini beans, canned whole tomato, olive oil, cavolo nero, onion, garlic, chili flake
Poached Halibut with Warm Bacon Vinaigrette
crecipe.com
Ingredients: celery, white wine, red wine vinegar, carrot, chicken broth, halibut, bacon, bread, maple syrup, shallot, bay leaf, dijon mustard, parsley, olive oil, leek, garlic
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: celery, white wine, red wine vinegar, carrot, lemon, peppercorn, cauliflower, extra virgin olive oil, coriander, basil, bay leaf, dijon mustard, egg, parsley, capers, leek, thyme, asparagus
Slow-roasted lamb with honey pomegranate onion jam
goodfood.com.au
Ingredients: celery, white wine, red wine vinegar, carrot, leg of lamb, chicken stock, lemon, pomegranate molasses, honey, olive oil, butternut squash, cinnamon, orange juice, tomato, thyme, onion, chile pepper, garlic
Hearty Vegetable Stew
myrecipemagic.com
Ingredients: celery, white wine, red wine vinegar, carrot, yeast extract spread, soy sauce, liquid smoke, nutritional yeast, brown rice flour, rosemary, peas, olive oil, tomato paste, sage, thyme, onion, potato, sweet potato, garlic, vegetable broth
Lamb stew with polenta
bbc.co.uk
Ingredients: celery, white wine, red wine vinegar, carrot, chicken stock, lamb neck, canned anchovy, parmesan, milk, butter, shallot, rosemary, polenta, vegetable oil, dijon mustard, parsley, olive oil, tomato paste, capers, garlic, tarragon
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: celery, white wine, red wine vinegar, carrot, chicken stock, boneless lamb, lemon, extra virgin olive oil, basil, red wine, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: celery, white wine, red wine vinegar, carrot, chicken stock, boneless lamb, lemon, extra virgin olive oil, basil, red wine, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic