carrot, rosemary, extra virgin olive oil, beef stock & beef roast recipes
4 recipes
Page 1
Classic Italian Beef Pot Roast
abeautifulplate.com
Ingredients: beef stock, beef roast, extra virgin olive oil, rosemary, carrot, pancetta, celery, peppercorn, brandy, red wine, bay leaf, onion, garlic
Red Wine Pot Roast | Instant Pot
meangreenchef.com
Ingredients: beef stock, beef roast, extra virgin olive oil, rosemary, carrot, celery, cracked pepper, portobello mushroom, red wine, bay leaf, tomato paste, cornstarch, parsnip, onion, garlic
New England Pot Roast
foodnetwork.com
Ingredients: beef stock, beef roast, extra virgin olive oil, rosemary, carrot, flour, celery, prepared horseradish, red wine, bay leaf, parsley, thyme, onion, potato, garlic, mustard
Fireside Beef And Barley Stew Recipe:
whatscookingamerica.net
Ingredients: beef stock, beef roast, extra virgin olive oil, rosemary, carrot, beef stew meat, worcestershire, pearl barley, celery, red onion, red wine vinegar, bouillon cube, red wine, bay leaf, parsley, tomato paste, garlic