carrot, rosemary, green lentils & parsnip recipes
5 recipes
Page 1
Lentil Shepherd’s Pie with Rustic Parsnip Crust
forksoverknives.com
Ingredients: rosemary, carrot, parsnip, green lentils, celery, bay leaf, tomato paste, onion, potato, garlic
Irish Lamb & Lentil Stew
lentils.org
Ingredients: rosemary, carrot, parsnip, green lentils, lamb shoulder, beef broth, flour, beer, red wine, bay leaf, button mushroom, tomato paste, leek, garlic, canola oil
Vegetable and lentil potato pie
womensweeklyfood.com.au
Ingredients: rosemary, carrot, parsnip, green lentils, parmesan, butter, celery, bay leaf, olive oil, button mushroom, tomato paste, green beans, onion, potato, canned tomato, sweet potato, garlic, vegetable broth
Shepherd's Pie with a Cheesy Leek and Potato Topping
thehappyfoodie.co.uk
Ingredients: rosemary, carrot, parsnip, green lentils, worcestershire, bread crumbs, flour, milk, butter, cheddar, red onion, bay leaf, olive oil, tomato paste, beetroot, leek, thyme, potato, garlic, vegetable broth
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: rosemary, carrot, parsnip, green lentils, chicken stock, pork ribs, boneless skinless chicken thighs, flour, butter, celery, extra virgin olive oil, red wine, bay leaf, celeriac, olive oil, tomato paste, porcini, thyme, onion, garlic