carrot, rosemary, onion, bay leaf, nutmeg & sage recipes
5 recipes
Page 1
Swiss Style Veal
eatsmarter.com
Ingredients: rosemary, carrot, bay leaf, sage, onion, nutmeg, veal roast, butter, white wine, clove
Barolo Pot Roast with Mashed Potatoes
lacucinaitaliana.com
Ingredients: rosemary, carrot, bay leaf, sage, onion, nutmeg, beef shoulder, milk, butter, celery, peppercorn, red wine, juniper berry, olive oil, cinnamon, potato, garlic
Braised Leg of Lamb with Garlicky Root Vegetable Purée
thedailymeal.com
Ingredients: rosemary, carrot, bay leaf, sage, onion, nutmeg, leg of lamb, chicken stock, canned anchovy, butter, white wine, green olives, celeriac, olive oil, parsnip, thyme, potato, garlic
Sweet Potato Butternut Stew with White Beans & Chard
keepinitkind.com
Ingredients: rosemary, carrot, bay leaf, sage, onion, nutmeg, celery, liquid smoke, nutritional yeast, basil, chard, canned beans, smoked paprika, white beans, olive oil, button mushroom, butternut squash, thyme, sweet potato, garlic, vegetable broth
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: rosemary, carrot, bay leaf, sage, onion, nutmeg, pancetta, veal shank, flour, milk, butter, grana-padano, celery, lemon, tomato sauce, red wine, egg, parsley, saffron, sugar, vegetable broth