carrot, rosemary, red wine & beef shoulder recipes
4 recipes
Page 1
Brasato al Barolo (beef braised in red wine) - Piemonte
livingalifeincolour.com
Ingredients: beef shoulder, rosemary, red wine, carrot, celery, peppercorn, extra virgin olive oil, bay leaf, clove, sage, onion, garlic
Stewed Beef with Potato Topping
eatsmarter.com
Ingredients: beef shoulder, rosemary, red wine, carrot, beef stock, milk, butter, paprika, vegetable oil, bay leaf, tomato paste, thyme, onion, potato, garlic, nutmeg
Barolo Pot Roast with Mashed Potatoes
lacucinaitaliana.com
Ingredients: beef shoulder, rosemary, red wine, carrot, milk, butter, celery, peppercorn, bay leaf, juniper berry, olive oil, sage, cinnamon, onion, potato, garlic, nutmeg
Roast Beef with Rutabagas and Hearty Veggies
tasteofthesouthmagazine.com
Ingredients: beef shoulder, rosemary, red wine, carrot, worcestershire, beef broth, flour, butter, cumin, celery, red onion, paprika, portobello mushroom, vegetable oil, bay leaf, cinnamon, rutabaga, sugar, garlic