carrot, rosemary, red wine, flour, parsley & leek recipes
4 recipes
Page 1
Slow Cooked Shoulder of Lamb Casserole
thespruceeats.com
Ingredients: flour, rosemary, red wine, carrot, parsley, leek, chicken stock, lamb shoulder, butter, vegetable oil, bay leaf, onion, garlic
Beef stew and dumplings
goodhousekeeping.com
Ingredients: flour, rosemary, red wine, carrot, parsley, leek, beef steak, beef stock, beef suet, self-raising flour, vegetable oil, tomato paste, parsnip, onion
Beef cobbler with cheddar and rosemary scones
bbc.co.uk
Ingredients: flour, rosemary, red wine, carrot, parsley, leek, beef steak, beef stock, self-raising flour, milk, cheddar, celery, vegetable oil, bay leaf, egg, tomato paste, onion
A shepherd's pie recipe with lamb shank
houseandgarden.co.uk
Ingredients: flour, rosemary, red wine, carrot, parsley, leek, lamb shank, milk, butter, celery, kale, onion, potato, canned tomato, garlic, scallion, canola oil