carrot, rosemary, red wine, tomato paste, tomato & brisket recipes
1 recipes
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Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: brisket, rosemary, red wine, carrot, tomato paste, tomato, beef stock, parmesan, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, parsley, olive oil, oregano, thyme, onion, garlic, chili flake