carrot, rosemary, tomato, olive oil & parmesan recipes

39 recipes

Page 1

Turkey-White Bean Soup

crecipe.com

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, chicken broth, turkey breast, chili flake, cannellini beans, garlic, baby greens

Ohhh So Easy Spaghetti Bolognese

supervalu.ie

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, bacon, beef steak, spaghetti, sun-dried tomato paste, onion, basil, garlic

Roasted Tomato Basil Soup

lifeatcloverhill.com

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, chili flake, sugar, thyme, onion, vegetable broth, basil, garlic

Italian chicken soup ( SERVES 4 )

eatwell.co.nz

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, chicken stock, boneless skinless chicken thighs, short-cut pasta, chard, onion, celery, garlic

Ohhh So Easy Spaghetti Bolognese

supervalu.ie

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, bacon, beef steak, spaghetti, sun-dried tomato paste, onion, basil, garlic

Sausage Cabbage Vegetable Soup

reluctantentertainer.com

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, sweet italian sausage, thyme, onion, celery, white wine, vegetable broth, garlic, cabbage

Pasta & Chickpea Soup

deliciousliving.com

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, chicken broth, ditalini, tomato paste, bay leaf, red onion, celery, chickpea, garlic

Vegetable Beef Soup

healthyrecipesblogs.com

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, ground beef, beef broth, chili flake, bay leaf, oregano, onion, celery, garlic

Fermented Coleslaw Recipe

thehealthyhomeeconomist.com

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, ground lamb, ricotta, lasagna, chili flake, tomato sauce, onion, fresh mint, white wine, garlic

Tuscan Peasant Soup with Pancetta

honestcooking.com

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, chicken broth, pancetta, bread crumbs, lemon, onion, white beans, coriander powder, garlic, cabbage

Ribollita

womensweeklyfood.com.au

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, prosciutto, bread, cavolo nero, green beans, onion, celery, cinnamon, canned cannellini beans, garlic

Spicy Meatballs in Marinara Sauce Recipe

timesofindia.com

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, ground lamb, bread crumbs, egg, chili flake, leek, thyme, onion, celery, basil, garlic

Creamy Roasted Tomato Basil Soup

cantstayoutofthekitchen.com

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, chicken broth, heavy cream, bell pepper, leek, oregano, thyme, onion, celery, basil, garlic

Pasta with Duck Sauce [ pappardelle al ragù d’anatra ]

thehappyfoodie.co.uk

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, chicken stock, duck breast, pappardelle, bay leaf, sugar, sage, onion, celery, red wine, garlic

Short Rib Ragu

pinabresciani.com

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, pancetta, beef short ribs, beef broth, flour, pappardelle, bay leaf, oregano, onion, red wine, garlic

Crockpot Beef Ragu

yourhomebasedmom.com

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, beef broth, beef roast, short-cut pasta, cream, chili flake, oregano, onion, celery, basil, garlic

Lamb ragu rigatoni ( SERVES 4 )

eatwell.co.nz

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, canned anchovy, ground lamb, rigatoni, tomato paste, zucchini, onion, celery, green olives, white wine, garlic

Red Minestrone from 'Stewed'

seriouseats.com

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, short-cut pasta, heavy cream, spinach, bay leaf, cracked pepper, zucchini, onion, celery, white wine, basil, garlic

Beef and Tomato Polenta Pot Pies

recipes.co.nz

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, ground beef, milk, flour, butter, sage, thyme, onion, celery, nutmeg, garlic, polenta

Slow-cooked beef ragu with gnocchi

taste.co.za

Ingredients: parmesan, tomato, olive oil, rosemary, carrot, beef stock, canned anchovy, beef roast, gnocchi, tomato paste, bay leaf, leek, oregano, parsley, red wine, garlic