carrot, rosemary, vegetable broth, extra virgin olive oil, garlic & red lentils recipes
2 recipes
Page 1
Autumn Minestrone
healthymummy.com
Ingredients: red lentils, extra virgin olive oil, rosemary, carrot, garlic, vegetable broth, parmesan, short-cut pasta, celery, gluten free bread, potato, canned tomato
Easy Greek Red Lentil Soup Recipe
themediterraneandish.com
Ingredients: red lentils, extra virgin olive oil, rosemary, carrot, garlic, vegetable broth, feta, cumin, lemon, bay leaf, parsley, oregano, onion, canned tomato, chili flake