carrot, scallion, shiitake mushroom, rice wine vinegar & vegetable broth recipes
8 recipes
Page 1
Vegetarian Hot and Sour Soup
canolainfo.org
Ingredients: rice wine vinegar, shiitake mushroom, carrot, scallion, vegetable broth, soy sauce, white pepper, egg, cornstarch, tofu, canola oil, bamboo shoot
Vegetarian Chinese Hot and Sour Soup
culinaryginger.com
Ingredients: rice wine vinegar, shiitake mushroom, carrot, scallion, vegetable broth, soy sauce, chili-garlic sauce, ginger root, egg, cornstarch, tofu, sugar, bamboo shoot
Quick Shiitake Lo Mein
jamiegeller.com
Ingredients: rice wine vinegar, shiitake mushroom, carrot, scallion, vegetable broth, egg noodle, soy sauce, sesame seed, ginger root, toasted sesame oil, broccoli, sugar, garlic
Hot and Sour Soup
howtoeat.ca
Ingredients: rice wine vinegar, shiitake mushroom, carrot, scallion, vegetable broth, soy sauce, balsamic vinegar, ginger root, sesame oil, sriracha, egg, cornstarch, garlic, extra firm tofu
Easy Homemade Ramen Bowls
killingthyme.net
Ingredients: rice wine vinegar, shiitake mushroom, carrot, scallion, vegetable broth, soy sauce, ramen noodles, sesame seed, ginger root, sesame oil, sriracha, egg, olive oil, garlic
Easy Vegan Ramen
monkeyandmekitchenadventures.com
Ingredients: rice wine vinegar, shiitake mushroom, carrot, scallion, vegetable broth, ramen noodles, bean sprouts, celery, tamari, maple syrup, sesame seed, ginger root, snow peas, white miso, sriracha, edamame, garlic
Instant Pot Honey Garlic Chicken With Rice and Cashews
killingthyme.net
Ingredients: rice wine vinegar, shiitake mushroom, carrot, scallion, vegetable broth, sambal oelek, chicken breast, cashew, soy sauce, cracked pepper, sesame seed, ginger root, broccoli, honey, long-grain white rice, olive oil, bell pepper, garlic
Vegan/Vegetarian Ramen Recipe
msgdish.com
Ingredients: rice wine vinegar, shiitake mushroom, carrot, scallion, vegetable broth, dashi, soy sauce, ramen noodles, bean sprouts, sesame seed, bok choy, msg, hot sauce, ginger root, toasted sesame oil, white miso, soy milk, kombu, tofu, garlic, shimeji mushroom