carrot, shallot, garlic, parmesan, thyme & extra virgin olive oil recipes
6 recipes
Page 1
Pasta with Tomato and Peas
foodnetwork.com
Ingredients: parmesan, shallot, extra virgin olive oil, carrot, thyme, garlic, pecorino, linguine, peas, parsley, tomato paste, oregano
Barley and Shiitake Mushroom Risotto
crecipe.com
Ingredients: parmesan, shallot, extra virgin olive oil, carrot, thyme, garlic, butter, pearl barley, celery, shiitake mushroom, parsley, onion, vegetable broth
Stuffed Chicken Thighs Braised in Tomato Sauce
eatingwell.com
Ingredients: parmesan, shallot, extra virgin olive oil, carrot, thyme, garlic, chicken broth, chicken livers, boneless skinless chicken thighs, bread, white wine, fennel, basil, egg, spinach, onion, canned tomato
Tagliatelle with Shiitake Mushrooms and Asparagus
kuali.com
Ingredients: parmesan, shallot, extra virgin olive oil, carrot, thyme, garlic, chicken broth, heavy cream, butter, fettuccine, celery, white wine, basil, shiitake mushroom, white pepper, parsley, onion, asparagus
Tagliatelle with Shiitake Mushrooms and Asparagus Recipe
recipes.net
Ingredients: parmesan, shallot, extra virgin olive oil, carrot, thyme, garlic, chicken broth, heavy cream, butter, fettuccine, celery, white wine, basil, shiitake mushroom, white pepper, parsley, onion, asparagus
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: parmesan, shallot, extra virgin olive oil, carrot, thyme, garlic, whole chicken, chicken stock, butter, celery, peppercorn, white wine, bay leaf, parsley, rutabaga, porcini, onion, turnip, white truffle, risotto rice, wild mushroom