carrot, shallot, parmesan, butter & sage recipes

9 recipes

Page 1

Vegetable Dumplings

eatsmarter.com

Ingredients: parmesan, butter, shallot, carrot, sage, bread crumbs, milk, bread, egg, parsley, asparagus, canola oil, nutmeg

Parmesan and Sage Roasted Turkey Breast

closetcooking.com

Ingredients: parmesan, butter, shallot, carrot, sage, chicken stock, turkey breast, flour, celery, lemon, sherry, onion, garlic

Gnocchi with Vegetables

eatsmarter.com

Ingredients: parmesan, butter, shallot, carrot, sage, pine nut, semolina flour, pastry flour, egg, cornstarch, pumpkin, leek, potato, garlic

Vegetarian Pot Pie Recipe

acouplecooks.com

Ingredients: parmesan, butter, shallot, carrot, sage, pesto, flour, canned cannellini beans, baking powder, peas, olive oil, oregano, bell pepper, onion, potato, vegetable broth

Fall Vegetable Pot Pie

acouplecooks.com

Ingredients: parmesan, butter, shallot, carrot, sage, pesto, flour, canned cannellini beans, baking powder, peas, olive oil, oregano, bell pepper, onion, potato, vegetable broth

Homemade Sage Ravioli With Ricotta,Walnut and Shredded Herbed Duck Sauce

food52.com

Ingredients: parmesan, butter, shallot, carrot, sage, duck breast, duck, walnut, ricotta, flour, short-cut pasta, lemon, white wine, egg, parsley, olive oil, garlic

Rachael's Creamy Three-Meat Ragu with Pappardelle & Burrata

rachaelrayshow.com

Ingredients: parmesan, butter, shallot, carrot, sage, ground beef, chicken stock, sweet italian sausage, pappardelle, burrata, tomato sauce, white wine, white pepper, parsley, olive oil, tomato paste, garlic, nutmeg

Creamy Wild Rice Chicken Soup with Roasted Mushrooms.

halfbakedharvest.com

Ingredients: parmesan, butter, shallot, carrot, sage, chicken broth, chicken breast, heavy cream, celery, lemon, kale, mixed mushrooms, rosemary, parsley, wild rice, thyme, garlic, chili flake

Homestyle Chicken and Biscuits

thechunkychef.com

Ingredients: parmesan, butter, shallot, carrot, sage, chicken stock, chicken breast, flour, milk, baking powder, garlic powder, marjoram, rosemary, basil, peas, parsley, oregano, thyme, sugar