carrot, shallot, parsnip & button mushroom recipes
8 recipes
Page 1
Slow-Roasted Winter Vegetables
allrecipes.com
Ingredients: shallot, carrot, button mushroom, parsnip, rosemary, olive oil, butternut squash, turnip, yam, sweet potato, garlic
Duxelles-filled lamb leg with roast vegetables
womensweeklyfood.com.au
Ingredients: shallot, carrot, button mushroom, parsnip, leg of lamb, beef stock, butter, balsamic vinegar, olive oil, potato, sweet potato, garlic
Roasted Vegetable Farro Salad with Pomegranates
bakedbree.com
Ingredients: shallot, carrot, button mushroom, parsnip, farro, lemon, tenderstem broccoli, honey, acorn squash, parsley, olive oil, pomegranate
Vegetable and Barley Soup
deliciouseveryday.com
Ingredients: shallot, carrot, button mushroom, parsnip, barley, celery, cherry tomato, zucchini, olive oil, thyme, onion, canned tomato, garlic, vegetable broth
Slapfish Basic Fish Stock
thedailymeal.com
Ingredients: shallot, carrot, button mushroom, parsnip, whitefish, fish sauce, clam juice, celery, lemon, peppercorn, white wine, fennel, bay leaf, tomato, thyme
Oven-Braised Beef Stew with Carrot, Parsnip, and Lacinato Kale
nomnompaleo.com
Ingredients: shallot, carrot, button mushroom, parsnip, chicken broth, beef roast, ghee, celery, bay leaf, leek, apple cider vinegar, thyme, cavolo nero, canned tomato, garlic
Cozy Vegetable Stew
zuckerjagdwurst.com
Ingredients: shallot, carrot, button mushroom, parsnip, flour, canned whole tomato, red wine, bay leaf, parsley, tomato paste, leek, spinach, thyme, potato, turmeric, garlic, mustard, vegetable broth, hokkaido pumpkin
Heirloom Bean Bourguignon with Celery Root Mash From Amy Chaplin's At Home in the Whole Food Kitchen
thefullhelping.com
Ingredients: shallot, carrot, button mushroom, parsnip, celery, tamari, sun dried tomato, extra virgin olive oil, rosemary, burdock root, red wine, arrowroot flour, bay leaf, celeriac, parsley, kombu, sage, lima beans, thyme, mirin, onion, turnip, potato, garlic