carrot, shallot, sugar & bay leaf recipes

35 recipes

Page 1

Tomato Bisque

eatsmarter.com

Ingredients: shallot, carrot, bay leaf, sugar, celery, olive oil, tomato paste, tomato, vegetable broth

giardiniera recipe

gourmetproject.net

Ingredients: shallot, carrot, bay leaf, sugar, peas, radish, vinegar, green beans, bell pepper

Tomato Broth

eatsmarter.com

Ingredients: shallot, carrot, bay leaf, sugar, beef broth, celery, peppercorn, rosemary, olive oil, tomato, thyme

Beef and Tomato Consommé

eatsmarter.com

Ingredients: shallot, carrot, bay leaf, sugar, beef stew meat, celery, peppercorn, egg, celeriac, tomato, canned tomato, garlic

Braised Veal with Vegetables and Cream Sauce

eatsmarter.com

Ingredients: shallot, carrot, bay leaf, sugar, veal steak, beef broth, heavy cream, milk, butter, kohlrabi, vegetable oil, garlic

Sambal Goreng Tauco Labu Siam - Chayote in Fermented Soy Bean and Chili Sauce

dailycookingquest.com

Ingredients: shallot, carrot, bay leaf, sugar, candlenut, vegetable oil, galangal, anaheim pepper, soybeans, coconut milk, garlic, chayote, cayenne

Beef Sirloin with Vegetables

eatsmarter.com

Ingredients: shallot, carrot, bay leaf, sugar, beef steak, ghee, butter, celery, peppercorn, lettuce, red wine, peas, onion, vegetable broth

Wild Rice and Carrot Soup

theviewfromgreatisland.com

Ingredients: shallot, carrot, bay leaf, sugar, chicken broth, hazelnut, butter, cracked pepper, fennel, olive oil, sherry, apple cider vinegar, wild rice, thyme

Oven-Braised Baby Artichokes with Lemon Aioli Recipe

recipes.net

Ingredients: shallot, carrot, bay leaf, sugar, lemon, white wine, extra virgin olive oil, artichoke, white pepper, mayonnaise, parsley, thyme, onion, sherry vinegar

How To Make Oven-Braised Baby Artichokes with Lemon Aioli

recipes.net

Ingredients: shallot, carrot, bay leaf, sugar, lemon, white wine, extra virgin olive oil, artichoke, white pepper, mayonnaise, parsley, thyme, onion, sherry vinegar

Mixed Vegetables with Hollandaise Sauce

eatsmarter.com

Ingredients: shallot, carrot, bay leaf, sugar, butter, lemon, white wine, cabbage, juniper berry, belgian endive, egg, olive oil, brussels sprout, nutmeg

Root Vegetable Mash with Wine-Braised Shallots

joanne-eatswellwithothers.com

Ingredients: shallot, carrot, bay leaf, sugar, butter, cumin, peppercorn, kabocha squash, maple syrup, red wine, olive oil, rutabaga, garam masala, sweet potato, vegetable broth

Corned Beef Hash with Fried Eggs

eatsmarter.com

Ingredients: shallot, carrot, bay leaf, sugar, corned beef, ghee, egg, celeriac, clove, beetroot, leek, vinegar, onion, pickle, potato

How to Cook Pheasant: Buttered Roast Pheasant with Cream and Bourbon

fearlessfresh.com

Ingredients: shallot, carrot, bay leaf, sugar, pheasant, chicken stock, bacon, heavy cream, butter, rosemary, white pepper, sage, whisky, onion, garlic

Catherine's Ballyknocken Daube of Wicklow Beef

rte.ie

Ingredients: shallot, carrot, bay leaf, sugar, beef stew meat, bacon, flour, orange, frying oil, red wine, parsley, black olives, thyme, canned tomato, garlic, cognac

Catherine Fulvio's Daube of Wicklow Beef

rte.ie

Ingredients: shallot, carrot, bay leaf, sugar, beef stew meat, bacon, flour, orange, frying oil, red wine, parsley, black olives, thyme, canned tomato, garlic, cognac

Roast Goose with Red Cabbage

eatsmarter.com

Ingredients: shallot, carrot, bay leaf, sugar, goose, ghee, red cabbage, apple, marjoram, allspice, clove, cinnamon, vinegar, cilantro, apple juice, onion

Root Mash with Wine Braised Shallots

thehappyfoodie.co.uk

Ingredients: shallot, carrot, bay leaf, sugar, butter, cumin, peppercorn, kabocha squash, maple syrup, red wine, celeriac, olive oil, thyme, sweet potato, vegetable broth, green lentils

Wild Boar Medallions with Pomegranate Sauce and Wine Pears

eatsmarter.com

Ingredients: shallot, carrot, bay leaf, sugar, chicken stock, wild boar, ghee, lemon, peppercorn, white wine, lamb's lettuce, juniper berry, allspice, pear, thyme, pomegranate

Root Vegetable Slab Pie

foodnetwork.com

Ingredients: shallot, carrot, bay leaf, sugar, heavy cream, flour, pie crust, butter, lemon, extra virgin olive oil, egg, celeriac, parsley, parsnip, thyme, scallion