carrot, shallot, sugar, garlic, onion & bay leaf recipes
9 recipes
Page 1
How to Cook Pheasant: Buttered Roast Pheasant with Cream and Bourbon
fearlessfresh.com
Ingredients: shallot, carrot, bay leaf, onion, sugar, garlic, pheasant, chicken stock, bacon, heavy cream, butter, rosemary, white pepper, sage, whisky
French Chicken Stew
eatsmarter.com
Ingredients: shallot, carrot, bay leaf, onion, sugar, garlic, whole chicken, chicken stock, bacon, flour, butter, brandy, red wine, parsley, button mushroom, thyme, nutmeg
Banh Mi Bo Kho
yummly.com
Ingredients: shallot, carrot, bay leaf, onion, sugar, garlic, fish sauce, beef roast, baguette, achiote seeds, lemongrass, curry, tomato paste, cinnamon, cilantro, star anise, lime, canola oil
Fat Hen Coq Au Vin
pallensmith.com
Ingredients: shallot, carrot, bay leaf, onion, sugar, garlic, whole chicken, chicken stock, celery, red wine, allspice, parsley, olive oil, clove, tomato paste, cinnamon, thyme, sweet corn, canned tomato
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: shallot, carrot, bay leaf, onion, sugar, garlic, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, rosemary, red wine, vegetable oil, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, thyme, vegetable broth
Venison Fillet with Risotto
eatsmarter.com
Ingredients: shallot, carrot, bay leaf, onion, sugar, garlic, chicken stock, venison, almond, bread crumbs, butter, celery, rosemary, honey, red wine, vegetable oil, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, thyme, risotto rice, vegetable broth, nutmeg
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: shallot, carrot, bay leaf, onion, sugar, garlic, duck, duck confit, duck fat, butter, celery, peppercorn, ginger root, coriander, grapeseed oil, juniper berry, jalapeno, olive oil, clove, cinnamon, cilantro, tamarind paste, thyme, coconut, turmeric, cassava
Lemongrass-Seafood Stew
bonappetit.com
Ingredients: shallot, carrot, bay leaf, onion, sugar, garlic, clam, prawns, squid, mussel, baguette, butter, lemon, white wine, lemongrass, lettuce, ginger root, fennel, chive, canned whole tomato, vegetable oil, parsley, jalapeno, olive oil, pink peppercorn, tomato paste, cilantro
Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds
foodnetwork.com
Ingredients: shallot, carrot, bay leaf, onion, sugar, garlic, duck breast, chicken stock, duck fat, cumin, celery, peppercorn, red lentils, brown sugar, coriander, peach, olive oil, clove, apple cider vinegar, mustard seed, thyme, coconut milk, turmeric, fenugreek, chili flake, mustard greens, nutmeg, white rice