carrot, shallot, turnip, garlic & venison recipes

1 recipes

Page 1

Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce

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Ingredients: venison, shallot, carrot, turnip, garlic, bacon, beef stock, flour, celery, peppercorn, red wine, bay leaf, olive oil, button mushroom, thyme, dark cocoa